Mini food Cinnamon Roll

A sweet soft chewy delicious cinnamon roll looks difficult to bake. In this episode I made a simple or classic recipe since this is my first time to make.

Hope you will enjoy my YouTube video Mini Food Cinnamon Roll.

If you have question kindly send us email, or private message on our Facebook fan page.

Dough

 3 1/2 tbsp flour + extra for dusting

 3 pinches active dry yeast)

 1 tbsp lukewarm milk

 3 pinches sugar

 1 pinch salt

 1 quail eggs

 2 tsp oil or melted butter

     Filling

      5 teaspoon butter, at room temperature

      2 teaspoon ground cinnamon

      1/2 tbsp light brown sugar

      Icing

1 tbsp powdered sugar

1 to 2 drop vanilla extract

2 to 3 drops milk

 How did I make it

Here are my answers for some frequently asked questions. Please let me know if you have additional question, suggestion or requests. 

Q. 1.) Do you eat it after you cook?

 Answer: Yes. we do. Me and my friend always eat our finish products. 

Q. 2.)  How does it taste?

 Answer: It is tastier than normal serving.

Q.  3.) Where did you buy your mini cookware?

 Answer: Visit us Facebook: https://www.facebook.com/MiniatureCusina/

send us private message and we will send you the price list and how you will place an order. 

Hope you will give this a try.