Mini Food: Tiny Baked Chicken with Broccoli & Cheese

Tiny Baked Chicken with Broccoli & Cheese

Ingredients:

1 tsp of butter

1 tsp of minced garlic

1 tsp of minced onions

1 tsp of green onions

1 tsp and ½ of carrots

4 pc of baby potato

1 tbs of broccoli

2 by 2 inched of chicken breast cut into half

1/8 tsp of cayenne

1/8 tsp of garlic powder

1/8 tsp of parsley

1/8 tsp of thyme

¼ of rosemary

1 tsp of grated turmeric

½ tsp of butter

Cheese cut into 1 and ½ inch 

How to prepare:

Heats the pan add the butter; saute the garlic, onions, green onions.

Add the carrots, potato and broccoli; let it simmer for few seconds.

Set aside.

Cut the chicken into half, sprinkle and rub the paprika and garlic powder.

Place the turmeric and cheese the fold then transfer it in baking dish.

Place the rosemary, thyme, parsley, and add butter.

Cover with foil.

Cook it for 15 minutes, uncover; add grated cheese and mixed vegetables, cook for another 5 minutes until the cheese will melt.