Tiny Baked Chicken with Broccoli & Cheese
Ingredients:
1 tsp of butter
1 tsp of minced garlic
1 tsp of minced onions
1 tsp of green onions
1 tsp and ½ of
carrots
4 pc of baby potato
1 tbs of
2 by 2 inched of chicken breast cut into half
1/8 tsp of cayenne
1/8 tsp of garlic powder
1/8 tsp of parsley
1/8 tsp of thyme
¼ of
rosemary
1 tsp of grated turmeric
½ tsp of
butter
Cheese cut into 1 and ½ inch
How to prepare:
Heats the pan add the butter; saute the garlic, onions, green
onions.
Add the carrots, potato and broccoli; let it simmer for few
seconds.
Set aside.
Cut the chicken into half, sprinkle and rub the paprika and
garlic powder.
Place the turmeric and cheese the fold then transfer it in
baking dish.
Place the rosemary, thyme, parsley, and add butter.
Cover with foil.
Cook it for 15 minutes, uncover; add grated cheese and mixed
vegetables, cook for another 5 minutes until the cheese will melt.
